My Mom's Mexican Dorito Casserole

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READY IN: 55mins
SERVES: 6
YIELD: 6 cup
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) can cream of chicken soup
  • 1
    (8 ounce) can cream of mushroom soup
  • 1
    (8 ounce) can enchilada sauce
  • 1
    (4 ounce) can green chili peppers
  • 1
    cup frozen chopped onions
  • 1
    cup Kraft Mexican Style Finely Shredded Four Cheese
  • 1
    (11 1/2 ounce) bag Doritos
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DIRECTIONS

  • Simmer soups, sauce and green chili peppers.
  • Brown hamburger meat and onions then add to soup mixture.
  • Place Doritos in casserole dish and pour soup & meat mixture on top.
  • Then top off with the cheese.
  • Bake in 350 Degree oven for 35 minutes or until cheese starts to brown.
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