My Favorite Roll out Sugar Cookies

Name: My Favorite Roll out Sugar Cookies
Cook time: 7 min
Total time: 7 min
Yield: 48 serving(s)
Ingredients: 1 1/2 cups powdered sugar, sifted; 1 cup margarine; 1 large egg; 1 teaspoon vanilla; 1/2 teaspoon almond extract; 2 1/2 cups flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar

(25)

Recipe by Tonkcats

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READY IN: 7mins

SERVES: 48

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups powdered sugar, sifted
1

cup margarine
1

large egg
1

teaspoon vanilla
¹⁄₂

teaspoon almond extract
2 ¹⁄₂

cups flour
1

teaspoon baking soda
1

teaspoon cream of tartar

DIRECTIONS

Cream sugar and margarine; add egg and flavorings and mix well.
Stir dry ingredients; mix into sugar and margarine mixture. Refrigerate 2 to 3 hours.
Heat oven to 375°F.
Roll out 3/16-inch thick.
Bake 7-8 minutes until delicately brown.
Let cool.
Icing for Roll Out Sugar Cookies: 2 cups powdered sugar, milk and 1/2 tsp vanilla
Icing for Roll Out Sugar Cookies: In a mixing bowl, sift powdered sugar.
Gradually add milk, stirring continuously until mixture is the consistency of a thin glaze. Add vanilla.
Blend well.
Food coloring may be added, if desired.

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