My Favorite Peach Pie

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 1
    double crust pie crust, unbaked
  • 5
    cups peaches, sliced
  • 2
    tablespoons flour
  • 34
    cup sugar
  • 14
    teaspoon nutmeg
Advertisement

DIRECTIONS

  • Prepare pie crust.
  • Mix all the rest of the ingredients together and pour into bottom crust.
  • Add top crust.
  • Bake at 375 degrees for 40-45 minutes.
Advertisement