My Dad's Beef Stroganoff

Recipe by ChrisMc
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dredge sirloin cubes in flour and salt.
  • Brown in butter.
  • Add mushrooms, onion, garlic, flour, and ketchup.
  • When bubbling, add beef broth.
  • Simmer covered for 1 hour.
  • Add sour cream before serving.
  • Place rice in pot and cover with 1 inch of water.
  • Bring to a boil.
  • When boiling, remove from heat and pour off water.
  • Rinse rice with cold water until water runs clear.
  • Cover rice with clean water and simmer 20-30 minutes or until rice is puffy and splitting.
  • Serve stroganoff over rice.
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