My Couscous Salad

Recipe by Elmotoo
READY IN: 12mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter with the oil in large saucepan.
  • Saute onion briefly. Add salt, dried cranberries & curry powder. Cook, stirring, until onions are softened.
  • Add broth & bring to a boil. Stir in couscous. Remove from heat. Cover & let stand 5 minutes.
  • Stir in spinach, cover & let stand additional 2 minutes. This wilts the spinach but doesn't cook it.
  • Fluff with a fork & enjoy.
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