My Chicken Malibu
2
People talking
This is an adaptation from a 'Sizzler' dish called Malibu Chicken. It features a lovely chicken breast topped with ham and melted swiss cheese. It is best served with a tangy honey mustard sauce and fresh steamed vegetables.
- Ready In:
- 20mins
- Serves:
- Units:
2
People talking
ingredients
- 1 chicken breast, per serving
- 2 slices ham, per serving
- 2 slices swiss cheese, per serving
- 1⁄2 tablespoon hollandaise sauce, per serving
directions
- Grill or fry chicken breasts until cooked through.
- Spread hollandaise sauce over each breast - this helps to keep it moist.
- Top with ham and swiss cheese.
- Grill until cheese is melted.
- Serve with your favourite vegetables or a salad and dipping sauce.
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RECIPE MADE WITH LOVE BY
@Erin Randall
Contributor
@Erin Randall
Contributor
"This is an adaptation from a 'Sizzler' dish called Malibu Chicken. It features a lovely chicken breast topped with ham and melted swiss cheese. It is best served with a tangy honey mustard sauce and fresh steamed vegetables."
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Very filling!! A little salty though. I put a little sauce on top too. Tastey.Reply
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This was so quick and easy!!! The only change I made was to season the chicken first. I used a chicken rub made by "Tom Douglas" I will be making this often. Made for PAC Fall 2007.Reply
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This is an adaptation from a 'Sizzler' dish called Malibu Chicken. It features a lovely chicken breast topped with ham and melted swiss cheese. It is best served with a tangy honey mustard sauce and fresh steamed vegetables.
