From Richard Simmons Food Mover CookBook
Serving Size: 1 (610) g
Servings Per Recipe: 4
Calories: 585.4
Calories from Fat 100 g 17 %
Total Fat 11.1 g 17 %
Saturated Fat 1.7 g 8 %
Cholesterol 132.4 mg 44 %
Sodium 438.9 mg 18 %
Total Carbohydrate 55.6 g 18 %
Dietary Fiber 7 g 27 %
Sugars 5.4 g 21 %
Protein 65.6 g 131 %