Mustard Gravy

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 4mins
YIELD: 1 1/2 cup
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy saucepan over medium heat, melt butter.
  • Blend in flour, salt and pepper.
  • Cook, stirring constantly, until mixture is smooth and bubbly.
  • Stir in milk and bring to a boil.
  • Boil and stir 1 minute.
  • Stir in mustard and horseradish, stirring until heated through.
  • Serve warm.
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