Mustard Dill Potato Salad

Mustard Dill Potato Salad created by Parsley

Everyone flips when they taste this potato salad. It is different from all the others. The dill and red onion and lime make the creamy dressing so special....it just sings with flavor. Cooking time includes cooling the potatoes.

Ready In:
1hr 20mins
Serves:
Units:

ingredients

directions

  • Directions:

  • Place the potatoes in a saucepan and cover with water. Cover and bring to a boil; cook until tender . Drain thoroughly and cool in the refrigerator for about 45 minutes.
  • Combine the remaining ingredient in a large bowl. Add cooled potatoes and fold the two together.
  • Chill at least 4 hours to blend the flavors. Overnight is best.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@LizP5885
Contributor
@LizP5885
Contributor
"Everyone flips when they taste this potato salad. It is different from all the others. The dill and red onion and lime make the creamy dressing so special....it just sings with flavor. Cooking time includes cooling the potatoes."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. tcu_cook
    This was so great! The tangy-ness of the lime and flavor of dill worked so well! I do think you need another pound of small red potatoes - it made a little too much sauce for the amount of potatoes in the recipe. It's just like one at my favorite BBQ place in Dallas!
  2. Parsley
    Mustard Dill Potato Salad Created by Parsley
  3. Parsley
    Fabulous! I usually put celery and eggs in my potato salads, but I didn't miss them at all. I used a little extra lime juice, but otherwise stuck with the recipe. Thanx for sharing!
  4. LizP5885
    Everyone flips when they taste this potato salad. It is different from all the others. The dill and red onion and lime make the creamy dressing so special....it just sings with flavor. Cooking time includes cooling the potatoes.
Advertisement

Find More Recipes