This is an easy and great tasting way to cook mussels.
Serving Size: 1 (371) g
Servings Per Recipe: 4
Calories: 257.4
Calories from Fat 63 g 25 %
Total Fat 7.1 g 10 %
Saturated Fat 1.3 g 6 %
Cholesterol 63.7 mg 21 %
Sodium 657.2 mg 27 %
Total Carbohydrate 15.8 g 5 %
Dietary Fiber 1.8 g 7 %
Sugars 3.7 g 14 %
Protein 28.3 g 56 %