Mussel Salad

Such a delicious seafood salad - love those mussels!!

Ready In:
20mins
Serves:
Units:

ingredients

directions

  • Cook mussels until they are fully opened, (3-4 minutes) and the meat is firm. Pull the mussels from shells.
  • Mix fish sauce, lime juice, and sugar well, Add remaining ingredients.
  • Toss mussel meats with sauce. Refrigerate for an hour before serving; serve on a bed of arugula, with a slice of tomato.
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RECIPE MADE WITH LOVE BY

@Chef mariajane
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@Chef mariajane
Contributor
"Such a delicious seafood salad - love those mussels!!"
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  1. Chef mariajane
    Such a delicious seafood salad - love those mussels!!
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