Mushroom Stroganoff (No Wine)

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add bouillon to hot water and stir to dissolve.
  • In a bowl stir together sour cream and flour. Stir in bouillon dissolved in water and pepper. Set aside.
  • Spray lg skillet and add mushrooms, onion and garlic. Cook over med heat until it reaches desired doneness.
  • Stir flour mixture into skillet. Cook until thickened and bubbly. Cook and stir for one minute more. Serve over noodles or rice.
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