Mushroom Piadini

Recipe by Seren6ipity
READY IN: 35mins
SERVES: 2
YIELD: 2 piadinis
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Add salt, 1 table spoon oil and celery seed to flour.
  • Knead with water and milk. Add more milk if required.
  • Heat 1 table spoon olive oil on a pan.
  • Add mushrooms and spinach. Saute` for 2 minutes.
  • Add cheese and saute for 2 more minutes.
  • Add egg beaters and saute until every thing comes along.
  • Heat oven at 400 degree F.
  • Roll into a 6 in circle and then fold sides to get a strip of 3 inch.
  • Fold the strip again to reduce to a square.
  • Roll again to a square.
  • Stuff mushroom gravy and fold to a star shape.
  • Bake in for 15 minutes.
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