Mushroom Pate

Recipe by Susiecat too
READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onion in olive oil until soft.
  • Add mushrooms and cook over medium-high heat until tender and browning around the edges (the mushrooms and also the onions.).
  • Put onion-mushroom mixture with hard boiled egg in a food processor, and blend until smooth.
  • Season to taste with salt and pepper.
  • Chill and serve cold, with good bread alongside.
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