Mushroom Frittata
A delicious dish and an excellent source of calcium
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INGREDIENTS
Nutrition- 1tablespoon butter
- 2
- 8
- 1⁄4cup sour cream
- 2
- 3⁄4cup breadcrumbs
- 4
- 1⁄3
- 3⁄4teaspoon salt
- 1dash pepper
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DIRECTIONS
- In a skillet, melt butter and cook mushrooms for 3-5 minutes til tneder.
- In a bowl, whisk eggs and sour cream.
- Stir in mushrooms, cheese, bread crumbs, onions, parsley and seasonings.
- Pour into a 10 incy pie plate or flan pan.
- Bake 350F 30-35 mins til golden and set.
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