Mum's Ono Banana Bread!

"Ono means delicious in Hawaiian! I remember my mum making this bread and I always loved it! She generally didn't put in the walnuts, as I am not a fan, and sometimes she did just the chips or just the coconut. It's great any way you do it!"
 
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Ready In:
1hr
Ingredients:
11
Yields:
1 loaf
Serves:
1-12
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ingredients

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directions

  • Sift flour and baking soda together; set aside.
  • Cream butter and sugar.
  • Add eggs, one at a time, to creamed mixture.
  • Blend sour cream into creamed ingredients until mixture is smooth, then blend in mashed bananas and lemon juice.
  • Stir in dry ingredients until flour is moistened.
  • Add nuts, coconut and chocolate chips.
  • Pour batter into two lightly greased loaf pans 7.5x3.5x2inch size(19cm X 9cm X 5cm).
  • Bake at 325F (165C) for 45-50 minutes.

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