Name: Mulled Wine
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 24 serving(s)
Ingredients: 2 (750 ml) bottles merlot; 3 cups orange juice, freshly squeezed; 3 cups pineapple juice; 1 1/2 cups lemon juice, freshly squeezed; 3/4 cup sugar; 36 whole cloves; 4 cinnamon sticks; 3/4 cup water

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Recipe by Evie3234

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A favourite winter drink

Ready In:: 50mins
Serves:
Units:

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ingredients

2 (750 ml) bottles merlot
3 cups orange juice, freshly squeezed
3 cups pineapple juice
1 ¹⁄₂ cups lemon juice, freshly squeezed
³⁄₄ cup sugar
36 whole cloves
4 cinnamon sticks
³⁄₄ cup water

directions

In a large stainless steel stockpot, combine all ingredients.
Place over medium heat and bring to a simmer.
Reduce heat to very low and keep warm for about 30 minutes to let the flavours blend.
Strain out the cloves and the cinnamon before serving.
Ladle in to heatproof cups.

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"A favourite winter drink"

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review by SouthernBelle

10/27/2011

The idea here and the choice of juices/ratio between juices are perfect... but I scaled way back on the juices and sugar and it still tasted amazing. Also omitted the water and took away a few of the cloves (that's a lot of cloves).

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review by Chef Chet

12/5/2009

This was a great recipe that was quickly entered into holiday tradition. Made a double batch using Black Box Merlot (3 l box)

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review by learninglots

12/1/2008

This recipe was a huge hit and absolutely delish! I made it exactly according to the recipe and it came out perfect.

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review by Nado2003

12/9/2007

I used this recipe as the basis and then modified as follows: the juice of 6 oranges, 3 cups of white grape juice (because that's what I had on-hand), the juice of 2 lemons, reduced cloves to 18 whole, added 1 whole star of anise, and omitted the water. I also sliced one orange and one lemon to garnish the individual mugs. It was a hit, everyone loved it. We had to make another batch the next night. Thank you for such a wonderful recipe. We will be enjoying this drink every winter.

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review by potomacma

12/9/2006

I served this sweet and spicy mulled wine at an Arbonne/Angela's Adornments party and everyone loved it! Now I've had a request to bring it to another party. Excellent!

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