Mujaddarah(Lentil and Rice Pottage)

Recipe by Sharon123
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READY IN: 1hr 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring water to boil, then add the lentils, lower heat to simmer and cook about 30-60 minutes .
  • Meanwhile, saute onions in the oil to caramelize about 15-20 minutes, then add half of onions, rice and seasonings to lentils. Let the mixture boil for a few minutes.
  • When it thickens, pour into a tureen, and spread the remaining onions over the top. and serve.
  • Yield: 4 servings.
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