Muesli Apple Crumble

Submitted by cdebbie72

"Yummy Apple crumble with a difference, quick and easy to make. Excellent when you have unexpected visitors"

 

• Ready In: 20mins
• Ingredients: 12
• Yields: 1 medium tart
• Serves: 4-6

ingredients

• Base

• 200 g muesli
• 175 ml plain yogurt

• Filling

• 385 g pie apples
• 50 g soft brown sugar
• 2 ml cinnamon
• 1 ml ground nutmeg
• 1 ml ground cloves
• 50 ml seedless raisins

• Topping

• 30 g butter
• 25 ml honey
• 125 ml muesli
• 125 ml desiccated coconut

directions

1. Preheat oven to 180%C.
2. Place the ingredients for the base in a bowl and mix well, press mixture into a greased 230mm tart dish.
3. Combine the ingredients for the filling,and spoon on to the muesli base.
4. Combine all the ingredients for the topping in a saucepan, stir until the butter has melted.
5. Spoon over apple mixture bake for 10 to 15 minutes until golden brown.

Reviews

[Suzie]

Made for Fall '09 PAC. Considering I don't like coconut, have never eaten muesli, and had no clue what it was or where to find it in the grocer's, this dish was a pleasant surprise. I just figured with the apples, raisins, brown sugar and "autumn" spices, my taste buds could rise above the coconut. No need to. This dessert was delicious. It's such a textured recipe that I enjoyed all aspects of it. Moist, chewy, and definitely wholesome. I think I'll have it for breakfast with a nice, cold glass of milk. Thanks, JeanineD, for sharing with us.