Mrs. Dash Baked Potato Wedges

Recipe by Lori Mama
READY IN: 50mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 475.
  • Scrub potatoes.
  • Cut into in half lengthwise and then into 3 wedges each.
  • Dry each wedge with paper towel and place in bowl.
  • Add remaining ingredients and toss well.
  • Lay them out on a cookie sheet, skin side down.
  • Sprayed with non stick coating spray.
  • Bake 40 minutes or until done.
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