Mozzarella Sticks - Low Fat Version

"Cheesy goodness without the usual 28g of fat that most mozzarella sticks have."
 
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Ready In:
15mins
Ingredients:
6
Serves:
1
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ingredients

  • 2 (21 g) part-skim mozzarella string cheese, sticks
  • 14 cup Fiber One cereal
  • 2 tablespoons egg substitute
  • salt
  • pepper
  • italian seasoning
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directions

  • Preheat oven to 375°F.
  • Crush Fiber One in a blender or food processor to a fine consistency.
  • Place crumbs in a small container with a lid.
  • Add seasoning to crumbs and set aside.
  • Cut cheese sticks in half and place in a small bowl.
  • Pour egg over the top and swirl to coat the sticks.
  • Transfer the sticks one at a time to the crumb container and shake to coat.
  • Repeat for each stick.
  • Return the sticks to the egg container and coat them again carefully.
  • Return them to the crumb container again and lightly shake once again.
  • Place sticks on a baking sheet sprayed with non-stick cooking spray.
  • Spritz the tops of the cheese sticks with the spray as well.
  • Bake for 10 minutes or until the first sign of cheese melting.
  • Serve with warm marinara sauce if desired.

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Reviews

  1. I'd five it 3.5 stars. The flavor of the FiberOne cereal is a bit sweet, so it doesn't quite taste right. And when crushing the cereal in my blender, there were still many bits of cereal left. So the 5 minute prep time is more like 10. And next time i would be much more liberal with the Italian seasoning to try to combat the FiberOne Flavor. Overall not bad, but i still prefer the real thing
     
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RECIPE SUBMITTED BY

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