Mountain View Linda's Parisian Burger Sauce
From Mountain View CA's much loved burger joint which closed up in the mid 80's. This is for the sauce only. Typically, the buns are oval shaped sourdough - grilled, 2 hamburger patties (I use only one), slice of cheddar along with this sauce - warmed. These burgers were always served with tater tots. I love serving this sauce with the fried tater tots too.
3
People talking
INGREDIENTS
Nutrition- 1 1⁄4cups ketchup
- 1 1⁄4cups tomato paste
- 1⁄4cup yellow mustard
- 2teaspoons celery seeds
- 1teaspoon black pepper
- 1⁄4cup dried onion
Advertisement
DIRECTIONS
- Rehydrate dried onion with enough water to cover for at least 1 hour. Drain and discard water.
- Combine all ingredients and refrigerate for at least 1 hour. Tastes best overnight.
- Keeps well in the refrigerator.
Advertisement