I don't know whose mother made this originally, but my family likes it. We usually substitute brown minute rice for the regular. Every bit of fiber helps! And you could use salsa instead of tomato sauce, if you like a spicier flavor.
Serving Size: 1 (131) g
Servings Per Recipe: 12
Calories: 193.2
Calories from Fat 83 g 43 %
Total Fat 9.2 g 14 %
Saturated Fat 4.3 g 21 %
Cholesterol 35.6 mg 11 %
Sodium 332.1 mg 13 %
Total Carbohydrate 15.8 g 5 %
Dietary Fiber 1.1 g 4 %
Sugars 2.4 g 9 %
Protein 11.4 g 22 %