Mother's Apple Crunch

Recipe by Sweetiebarbara
READY IN: 55mins
SERVES: 6-8

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Butter a 1 1/2 deep glass baking dish.
  • Core and slice apples into dish.
  • Mix 1/2 cup of the sugar with the cinnamon, and sprinkle over apples.
  • Blend with a pastry blender (or 2 knives) the remaining 1/2 cup sugar, the flour, and butter, until it forms "crumbs".
  • Sprinkle mixture over top.
  • Bake at 400 degrees 30-40 minutes.
Advertisement