Mother Brown's Spaghetti Casserole

Recipe by SilentCricket
READY IN: 1hr 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute beef and onion in frying pan until meat is browned and onion is tender.
  • Drain off any fat; set meat aside.
  • Place broken spaghetti noodles into baking or casserole dish.
  • Add beef and onion mixture and mix into noodles.
  • In small bowl or large measuring cup, combine ketchup and tomato juice.
  • Pour ketchup/tomato juice blend over noodles and meat, covering noodles evenly.
  • Cover dish and bake at 375 for 1 hour, or until noodles are tender.
  • ***Recipemay be doubled, etc!
Advertisement