Mo's Spicy Stir-fry Soup

Recipe by Elmo5922
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READY IN: 30mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pot, heat olive oil over medium heat.
  • Stir in ginger and garlic and cook 3 minutes, until tender.
  • Stir together 1 cup broth with cornstarch.
  • Add mushrooms, bamboo, soy, vinegar, fructose, crushed red pepper, remaining broth and cornstarch mixture to the pot.
  • Bring to a boil and cook until thickened.
  • Stir in frozen mixed vegetables, shrimp, and cilantro.
  • Simmer until shrimp is opaque, about 10 minutes.
  • Stir in spinach until just wilted, 2 minutes.
  • Serve at once.
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