Morton's Blue Cheese Dressing

"From the legendary Morton's Steak House. Simply amazing Blue Cheese Dressing. As much as I love to lighten things, this just isn't the same using light ingredients. This calls for Durkee's Famous Sauce, if you can't locate Durkee's, I have another recipe for a similar sauce called Mustard-Mayonnaise Sauce. Cook time includes overnight chilling."
photo by twissis photo by twissis
photo by twissis
Ready In:
24hrs 15mins
4 cups




  • In a large mixing bowl, whisk together the mayonnaise and sour cream.
  • Add the buttermilk, Durkee sauce, and seasoned salt.
  • Whisk until well mixed.
  • Season to taste with salt and freshly ground black pepper and whisk again.
  • Using a rubber spatula, gently fold in the blue cheese.
  • Transfer to a storage container with a tight-fitting lid and refrigerate for at least a day and up to four days.

Questions & Replies

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  1. I made this for a Morton's salad with bacon, egg, anchovy and it was fabulous!! Everyone (kids too!) loved it. I added a tbs. Dijon mustard, about 2 tbs. Worcestershire sauce, and some fresh parsley. Heaven!
  2. I can't believe I haven't reviewed this yet! I have now made this about 4 or 5 times - it's just plain WONDERFUL. If you like Blue (or Bleu) Cheese Dressing, this one is the Bomb! I have put it on salads, on wedges of lettuce with hard boiled eggs (just like the Morton's Salad), and have dipped plenty of chicken wings into it. You cannot go wrong with this one - I made it exactly as written. Thanks, AshK!
  3. Best blue cheese dressing I have ever tasted! Simple and easy to make, just wish I would have cut the recipe in half. :)
  4. I made 1/4 of a recipe because I am the only one in the family that eats bc dressing. Loved it! I am glad no one else eats it!! Thanks for posting.
  5. This really is an excellent blue cheese dressing. I agree that it makes more than the stated number of servings, but it's so good you just want to heap it on your salad.


<p>I am a step-mother of one 12 year old boy who will be a teen this summer (07). My family lives in the town my DH and I were born in, population 5000. By day I work in customer service, but in my spare time I am a chef, artist and photographer. Well... I play at those things, anyway. To date my DH and I have lost 75lbs combined on Weight Watchers, so I have joined to pick up some new low fat recipes to add to my collection. My biggest love in life, aside from my human family, are my dogs. I work for a dog rescue org. and love every minute of it. <br /> <br />We adopted Angel from the local Humane Society. Her mom was rescued from an abusive owner while pregnant with Angel's litter. She is a terrier mix and is wild as they come. She is easily the happiest dog I have ever met. She's smart, too. She loves to steal Gizmo's toys and hide them from him. <br /><img src= alt= /> <br /> <br />Gizmo was rescued from a breeder by our neighbor's kids. They discovered that Basenjis are a handful, however, and when their work schedules were increased they needed to find him a new home. We have fallen in love with him, in all his haughty ways. He has a great sense of humor and is the oddest dog I have ever owned. <br /> <br /><img src= alt= /> <br /> <br />Participation Awards <br /> <br /><img src= border=0 alt=Photo Sharing and Video Hosting at Photobucket /><img src= border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><img src= alt= width=75% /> <br /><img src= alt= /> <br /><img src= alt= width=50% /><img src= alt= width=50% /> <br /><img src= border=0 alt=Photo Sharing and Video Hosting at Photobucket /><img src= border=0 alt=Photo Sharing and Video Hosting at Photobucket /></p>
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