Moroccan Summer Salad
photo by kiwidutch
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 3 apples
- 2 green peppers
- 3 tomatoes
- 2 cucumbers
- 3 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- salt
- pepper
directions
- In a large bowl combine oil and lemon juice.
- Dice all fruit and veggies and add to bowl.
- Salt and pepper to taste.
- Serve at room temperature or refrigerate and serve chilled.
- Best served within 24 hours.
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Reviews
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RECIPE SUBMITTED BY
Mamas Kitchen Hope
Brenham, Texas
Proud Zaar original member! Very disappointed with the new site.