Moroccan Spiced Green Olives

Recipe by Outta Here
READY IN: 4hrs 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat first 8 ingredients in a skillet over medium heat until fragrant, about 2 minutes. Remove from heat and add olives; toss to coat.
  • Stir in remaining ingredients.
  • Refrigerate in an airtight container for at least 4 hours or up to 3 weeks. The longer they marinate, the better they taste.
  • Drain and serve at room temperature.
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