Moroccan Smoothie

READY IN: 3hrs
YIELD: 1 Quart
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak apricots in the warm water until softened, about 20 minutes. Drain and transfer to a blender or food processor.
  • Add banana, strawberries, sugar and vanilla and pulse until chopped.
  • Add half of the orange juice and puree.
  • Pour into a pitcher and stir in the remaining orange juice.
  • Refrigerate until very cold, about 2-3 hours.
  • Serve in small glasses garnished with mint.
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