Moroccan Peas & Eggs

Recipe by FDADELKARIM
READY IN: 10mins
SERVES: 1-2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the peas, oil, & spices in a small frying pan. Cook over medium heat for 5 minutes.
  • Scramble the eggs & add it to the peas. Cook until the eggs are dry & firm.
  • Serve with thick bread.
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