Moroccan Chicken With Wild Rice or Couscous

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Cut chicken into one inch cubes.
  • 2. Combine oregano, allspice, cumin, cloves and garlic with chicken in a large bowl until all chicken bites are coated.
  • 3. Heat the olive oil in a skillet. Cook chicken over med-high heat until cooked through (approx 10 min).
  • 4. Prepare rice or couscous according to package. Serve chicken over rice.
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