Moroccan Chicken Kebabs / Skewers
"While I was visiting my husband's family in Morocco I had the pleasure of eating this wonderful chicken. When I make it for my family everyone ends up looking for more. They can't get enough."
photo by justcallmetoni
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
3-4
ingredients
- 1 -2 lb boneless skinless chicken breast
- 1⁄4 cup white vinegar
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 1⁄2 teaspoons paprika
- 1 teaspoon cumin
directions
- Cut the chicken breasts into 1 inch cubes & place in a bowl.
- Add the spices to the bowl. Stir to make sure that all the cubes are covered. Then pour the vinegar on top & stir again. Let marinate for at least 30 minutes.
- Take the cubes & place them onto skewers. (I usually make 4 skewers per person.).
- Grill the kebabs until the chicken is done, don't over cook. Enjoy!
Questions & Replies
-
Anyone made a sauce to go with the chicken? I was thinking about a Moroccan sauce with cilantro, parsley, garlic, lemon....
Reviews
-
I realized at the last moment that I didn't have any paprika left. I added cayenne instead a little more than half a tsp., so it was a bit too spicy. With the paprika it would have been great. I was surprised to find that there was no vinegar flavor at all. Good recipe. Made for Ramadan Tag 2009 thanks Nasseh! -
Cumin and paprika are two of my favorite spices - so these did not disappoint! Like that they don't really take long to marinate or cook! Will definitely make these again! -
This chicken was delicious! The marinade made it so moist and tender, and it was very simple to put together. My whole family enjoyed this, thanks for posting :) Made for Ramadan Tag 2011 -
Oh my...Nasseh these are so good. Especially done on the grill w/just the right amount of nippiness. The combination of the two is a definite repeat. DS's thank you as they like a little kick. I marinated this for just over 3 hours. I used regular paprika, but can see using the smoked version too. I love the added cumin.!!!! Made for ZaarStars~ -
Really enjoyed this recipe! Tender chicken. Marinated just under an hour. Loved that it was a quick, low fat recipe.
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RECIPE SUBMITTED BY
FDADELKARIM
United States
Follower of Jesus: I have a strong faith in God & his love for all of us. He is the first & last in my life and it is my desire to tell others of His greatest gift to us...His Son. Explorer: I love to learn about new cultures & try new foods. While in Morocco I learned to appreciate the use of spices. Wife: I'm married to my best friend. Sister: I am the oldest of six children. Mother: My son lives in CA while my daughter lives close to me. Grandmother: My beautiful granddaughter has stolen my heart.
