More Than S'mores Cookies

Recipe by Cookin-jo
READY IN: 35mins
SERVES: 36
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb milk chocolate, chopped (or semi-sweet if you prefer, chocolate chips work too)
  • 2
    cups Rice Krispies
  • 1
    cup graham wafers, broken into small pieces
  • 1
    cup toasted peanuts
  • 12
    1/2 cup dried cherries (I use cranberries) or 1/2 cup dried cranberries (I use cranberries)
  • 1
    ounce chocolate, melted (white or dark to contrast in colour)
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DIRECTIONS

  • Measure and mix the dry ingredients in a medium bowl.
  • Chop up the milk chocolate if using bars and heat in a large bowl over a pot of simmering water to melt, stirring.
  • Let cool a few minutes and then stir in the dry ingredients.
  • Spoon about 2 Tbsp at a time onto a waxed paper lined baking sheet. Drizzle the melted contrasting chocolate over.
  • Refrigerate until firm, and then store in the fridge or freeze.
  • Nut free version: omit the peanuts and increase the graham wafers by a half cup, and either the rice krispies or cranberries by a half cup.
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