More Banana Coconut Muffins

Recipe by SusieQusie
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 325°F.
  • Coat 12 muffin cups with non-stick cooking spray or use paper liners.
  • Cream sugar and butter until light and fluffy.
  • Add eggs, one at a time, and mix thoroughly.
  • In a small bowl, mash bananas with a fork. Add milk, cinnamon and coconut. Add to egg/butter/sugar mixture and mix well.
  • In another bowl, whisk flour with baking soda, baking powder and salt. Add to wet mixture and stir until just combined. (over mixing yields a tough muffin).
  • Divide batter equally among muffin tins.
  • Bake for 30 minutes or until they test done.
Advertisement