Moose Nose

Recipe by fraxinus
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 6hrs
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place nose in large pot -- hide, hair and all!
  • Boil for 2 hours.
  • Don't look in the pot during cooking.
  • Cool dish down until you can handle it, then skin the nose without fainting.
  • Discard the hide. Wash the nose in cold water. Place the nose in a pot of clean, cold water. Add salt & pepper to your taste, bay leaves, and onions. Boil until tender.
  • Chill and serve sliced on crackers with a smear of cream cheese.
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