Moo-less Chocolate Pie

Recipe by KelBel
READY IN: 2hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Over a double boiler or in a microwave, melt the chocolate and coffee liqueur together, stir in vanilla.
  • Combine the tofu, chocolate mixture, and honey in a blender jar, liquefy until smooth.
  • Pour the filling into the crust and refrigerate for 2 hours, or until the filling is set.
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RECIPE MADE WITH LOVE BY

@KelBel
Contributor
“This is from Alton Brown on the Food Network. Very Yummy and very easy to make! Cooking time is for chilling pie.”