Monte Cristo Panini

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READY IN: 24mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat panini grill to high.
  • Brush one side of each bread slice with butter.
  • Place on work surface, buttered side down, and spread with mustard.
  • On bottom halves, evenly layer cheese and ham.
  • Cover with top halves and press gently to pack.
  • In a pie plate, whisk together egg and milk.
  • Dip both sides of each sandwich in egg mixture.
  • In a small bowl, combine sugar and cinnamon; set aside.
  • Place sandwiches in grill, close the top plate and cook until golden brown, 3-4 minutes.
  • Sift sugar mixture over each panini.
  • Serve immediately.
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