Mongoose Lava Chili

Recipe by chef mongoose
READY IN: 3hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Mix cumin, paprika, and chili powders together.
  • Heat 1/2 above spice mix in oil until aroma is released.
  • Saute cubed steak until surface is well seared.
  • Add ground beef, onion, and garlic and continue to saute until beef is ALMOST done.
  • Move to large chili pot, and blend in tomato paste.
  • Add all remaining ingredients.
  • Reduce heat.
  • Simmer with occasional stir for at least 3 hours, or as long as you can wait.
  • Add ground Habanero (Scotch Bonnet) pepper to adjust heat to taste.
  • Add more dark beer (or beef broth or water) to adjust consistency.