Mom's Sticky Bun Coffee Cake

Recipe by Whatscooking
READY IN: 50mins
SERVES: 8-10




  • spray bundt pan with nonstick cooking spray.
  • sprinkle 1/4 cup chopped nuts in bottom of pan.
  • place frozen roll dough in pan.
  • sprinkle remaining nuts over top of dough.
  • melt sugar, pudding mix and butter in pan and just bring to a boil.
  • pour over rolls in pan.
  • cover with towel or greased plastic wrap and let raise overnight.
  • bake at 350 for 30-35 minutes until golden brown.
  • let rest in pan 5 minutes and then invert on a plate, serve warm.