Mom's Shrimp Butter

Recipe by appleydapply
READY IN: 15mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place butter and cream cheese in large work bowl of food processor and pulse briefly to mix.
  • Juice the lemon.
  • Add shrimp, lemon juice, onion, and mayonnaise to work bowl and pulse until shrimp is chopped and everything is mixed well.
  • Add salt & pepper to taste.
  • Best if made the day before and refrigerated overnight. Good with stone-ground wheat crackers or the small round party rye bread.
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