Mom's Shoofly Pie
- Ready In:
- 45mins
- Ingredients:
- 7
- Yields:
-
2 9-inch pies
- Serves:
- 12
ingredients
-
Filling
- 1 1⁄2 cups boiling water
- 1 teaspoon baking soda
- 1 cup molasses
-
Crumbs
- 4 cups flour
- 2 cups brown sugar
- 1 cup shortening
- 1⁄4 teaspoon salt (if desired)
directions
- Pour boiling water over soda,in a bowl.
- Stir in molasses.
- Mix crumbs.
- Mix half of crumbs into filling and pour into pie shells.
- Sprinkle rest of crumbs over the two pies.
- Bake at 350F degrees for 30-40 minutes.
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Reviews
-
MUST TRY THIS PIE! My husband and I love this recipe. If you love molasses, you'll LOVE this. Although this is meant to be a dessert, Shoofly pie also makes a great breakfast. I used to half the recipe and just make one pie, but I got bickering with my husband like a 2 year old over who got the last slice. Now, I make 2 pies. One for him, one for me. And those 2 pies are usually gone in 36 hours. :-)
RECIPE SUBMITTED BY
Ann Arber
Pennsauken, New Jersey
Hi. My name is Ann.
I live in a little town in South Jersey.
I live in our home with my dear husband,Dave, our oldest daughter Susann and her two boys, Joseph and Zachary. Also our oldest son, David(Jr), and his two daughters, Jamie and Kayla on the weekends.And our youngest son, Seth is living here with us also, with his three dear cats. Our daughter,Allison and her husband,Brandon are living in their own house. All totalled we have five cats and two dogs right now. LOL
I love to feed my family. When the kids were young, I would always feed their friends before and after school or dinner if they wanted. I love to make people smile , making foods they enjoy.
Most of my recipes are handed down from Grandmothers, Mothers, friends. I treasure these recipes made by those I love.