Mom's Salmon Patties

Submitted by mrjewell

"Just like momma used to make! (For realz)"

 

• Ready In: 25mins
• Ingredients: 9
• Yields: 4 patties
• Serves: 4

ingredients

• 1 (6 ounce) can salmon
• 1 dash salt
• 6 saltine crackers, crumbled
• 2 tablespoons parmesan cheese, grated
• 2 tablespoons lemon juice
• 1 egg
• 1⁄4 cup green onion, diced
• 1⁄4 cup cornmeal
• 3 tablespoons cooking oil

directions

1. Drain water off salmon.
2. Mix salmon, salt, crackers, cheese, lemon juice, egg and onions in a small bowl.
3. Shape into patties and dredge in cornmeal.
4. Over medium-high heat, heat oil in skillet.
5. Add patties, cooking on each side for approximately 5 minutes, or until brown.