Mom's Passover Sweet and Sour Meatballs

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READY IN: 1hr 5mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix meat, onion, egg, salt, pepper and matzah meal togther and form meatballs.
  • Bake meatballs on cookie sheet at 350 for about 30 minutes.
  • Mix cranberry sauce and chili sauce together in pan on stove, low heat.
  • Add meatballs to sauce and cook covered on low heat until done.
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