Mom's Overnight Macaroni Salad

photo by *Parsley*


- Ready In:
- 24hrs 30mins
- Ingredients:
- 10
- Serves:
-
10
ingredients
- 1 (16 ounce) box spiral shaped pasta, cooked and drained
- 6 hard-boiled eggs, chopped
- 1 small onion, chopped
- 2 celery ribs, sliced
- 1 teaspoon celery seed
- 1 cup mayonnaise
- 1⁄2 cup vinegar
- 1⁄2 cup sugar
- 1 teaspoon turmeric
- 1⁄2 cup water
directions
- After cooking and draining macaroni, mix first set of ingredients together, while macaroni is still warm.
- In another bowl mix together second set of ingredients until it is smooth.
- Then pour it over the macaroni and stir.
- Cover and refrigerate OVERNIGHT.
- It will be bright yellow and real good the next day!
Questions & Replies

Got a question?
Share it with the community!
Reviews
-
This is a very tasty macaroni salad with a unique dressing. I really enjoyed the flavor and this is a great choice for a potluck. I liked the yellow color from the turmeric. Next time, I will add less sugar as this was very sweet and I might also add some additional veggies, perhaps red pepper or cherry tomatoes. Thank you for sharing this tasty family recipe!