Mom's Italian Spinach

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat a skillet over medium heat.
  • Add oil and garlic. Saute garlic in oil for a minute or two. Do not burn.
  • Add spinach to skillet. Toss well to combine. Continue to stir frequently so that all spinach becomes wilted.
  • Season with salt and pepper.
  • Pour mixture into serving dish, and top immediately with parmesan cheese.
  • Serve.
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