Mom's Cooked Fudge Frosting

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 10
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook sugar, syrup, chocolate and milk, stirring constantly to soft ball stage (232 degrees).
  • Remove from heat.
  • Add vanilla and butter, stirring until melted.
  • Cool til lukewarm without stirring.
  • When lukewarm, beat until creamy and thick enough to spread.
Advertisement