Mom's Blender Lemon Bars Deluxe

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READY IN: 1hr
SERVES: 30
YIELD: 30 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift together 2 cups of flour and icing sugar. Cut in butter until mixture clings together. Press into 13x9 inch baking pan. Bake at 350 until lightly browned, aprox. 20-25 minutes.
  • Put eggs, sugar, and lemon juice in blender. Blend until thick and smooth. Sift 1/4 cup of flour with baking powder. Add to blender and blend to combine. Pour over crust. Bake at 350 for 25 minutes.
  • Sprinkle with additional icing sugar. Cool in refrigerator. Cut into bars.
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