Mom's Banana Bread

Recipe by Chef by Chance
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the milk and lemon juice. Set aside.
  • Preheat oven at 325 degrees.
  • Cream together the shortening and sugar.
  • Add the eggs and mix well.
  • Mash the bananas. I find a potato masher works well. Add them to the mixture.
  • Mix the baking soda into the milk, then add alternately to the banana mixture with the 2 cups of flour.
  • Pour into a greased loaf pan and bake for about 1 hour.
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