Momma's Marinated Red Cabbage

Recipe by Gingerbee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25hrs
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sprinkle cabbage with red wine vinegar, caraway seeds.
  • Cover with plastic and marinate overnight in refridgerator.
  • Next day, in a covered saucepan, heat olive oil and saute onions.
  • Add cabbage, sugar, lemon juice, apple juice and grated apple.
  • Simmer covered for 1 hour on the stovetop.
  • Ready to serve with braised meats, potato dumplings and gravy!
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